Flying Squid@lemmy.world to No Stupid Questions@lemmy.world · 2 months agoI just opened an overpriced can of fancy soup and on the label, along with the expected stuff like 'gluten-free' and 'GMO-free,' was 'mustard free' and 'celery free.' Is that a thing now?lemmy.worldexternal-linkmessage-square72fedilinkarrow-up1129arrow-down16file-text
arrow-up1123arrow-down1external-linkI just opened an overpriced can of fancy soup and on the label, along with the expected stuff like 'gluten-free' and 'GMO-free,' was 'mustard free' and 'celery free.' Is that a thing now?lemmy.worldFlying Squid@lemmy.world to No Stupid Questions@lemmy.world · 2 months agomessage-square72fedilinkfile-text
minus-squareTheGalacticVoid@lemm.eelinkfedilinkarrow-up2·2 months agoThat’s really good to know. I still think my statement stands true if you exclude cheese and wine, and it’s pretty easy to find vegetarian options for many common desserts.
That’s really good to know. I still think my statement stands true if you exclude cheese and wine, and it’s pretty easy to find vegetarian options for many common desserts.