no banana@lemmy.world to Lemmy Shitpost@lemmy.world · 2 months agoDeliciouslemmy.worldexternal-linkmessage-square125fedilinkarrow-up11.15Karrow-down119
arrow-up11.13Karrow-down1external-linkDeliciouslemmy.worldno banana@lemmy.world to Lemmy Shitpost@lemmy.world · 2 months agomessage-square125fedilink
minus-squareRememberTheApollo_@lemmy.worldlinkfedilinkarrow-up8·2 months agoIt’s the difference between a whole, cooked potato and Pringles.
minus-squareRecluseRamble@lemmy.dbzer0.comlinkfedilinkarrow-up4·edit-22 months agoAren’t Pringle’s even made of corn flour primarily? But yeah, that’s another good example. Edit: got me curious, looked it up myself. Short: no, almost [sic!] half of them is potatos and it’s wheat starch, not corn.
It’s the difference between a whole, cooked potato and Pringles.
Aren’t Pringle’s even made of corn flour primarily? But yeah, that’s another good example.
Edit: got me curious, looked it up myself. Short: no, almost [sic!] half of them is potatos and it’s wheat starch, not corn.