A true pound of green yields roughly 12 ounces of roasted coffee. 12oz bags have been standard in speciality shops for a long time honestly.

My local roaster weighs out a pound for ya before grinding.

I think it’s shrinkflation if you’re getting 12oz vs a pound for the same price as before

MANY products have seen slow shrinkage over the last decade. 16>13 oz. chip bags, 13 cookies instead 16 … That candy bar that used to be 3" across is now 2.5 " across? Result: 2/3 of the surface area = 50% more profit. The price stays the same and they hope you don’t notice how much less you’re getting. Another side of this is the drop in the quality of ingredients.

I have a local roaster who sells roast-to-order beans by the pound. He estimates how much green coffee it’ll take to produce a pound after roasting. Sometimes you get more than a pound, which is a nice bonus.

I will say, at the rate I go through coffee I actually prefer 12 ounces. It makes it easier for me to keep the coffee fresh. I usually order multiple bags of beans and vac seal freeze all but one bag. That local roaster’s coffee is so good though, so I may order from him again soon!

Most places switched to 12oz a while back. I always figured it was shrinkflation. Place I buy from offers 12oz and 5lbs. My local Peet’s will sell any quantity and bag to order.

deleted by creator

Because these companies are full of spineless people who just do what they’re told.

They need to fall under the 16 ounce FDA limit to avoid a felony charge for possession of cacao with intent to distribute.

Now we have usdefaultism here, too. Yay!