d00phy@lemmy.world to pics@lemmy.worldEnglish · 2 months agoWhen you have to dismantle your cocktail before you can enjoy itlemmy.worldexternal-linkmessage-square63fedilinkarrow-up1184arrow-down111
arrow-up1173arrow-down1external-linkWhen you have to dismantle your cocktail before you can enjoy itlemmy.worldd00phy@lemmy.world to pics@lemmy.worldEnglish · 2 months agomessage-square63fedilink
minus-square𝕽𝖚𝖆𝖎𝖉𝖍𝖗𝖎𝖌𝖍@midwest.sociallinkfedilinkarrow-up1·2 months agoIt’s Tobasco for us. If I use a hot sauce without vinegar, I add a tbsp of pickle juice (which is just vinegar anyway). It needs that sour.
It’s Tobasco for us. If I use a hot sauce without vinegar, I add a tbsp of pickle juice (which is just vinegar anyway). It needs that sour.