Have you ever tried a recipe that turned out to go horribly wrong, or maybe the end product, despite being good, just wasn’t worth the effort? What was that recipe, and what about it made you say “NEVER AGAIN”?

I ask this as I am actively trying to remove the stench of onions from my Instapot lid’s silicone ring after making French Onion Soup in it (so far steaming it with white vinegar on the steam setting, soaking the ring in a water/baking soda bath overnight, and baking it at 250 degrees F for 20 minutes have all done nothing, so I ordered a new one, I give up). And I realized that cutting all the onions and waiting hours for them to caramelize and now this damn smell issue just isn’t worth it. Plus I still have frozen soup in the freezer because I can only eat French Onion soup so many days in a row.

NEVER AGAIN.

  • Call me Lenny/Leni@lemm.ee
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    8 months ago

    I made prime rib and was scared of the oven constantly burning, causing me to constantly turn it off and then back on whenever someone got angry since I was at the house alone babysitting the oven at the time. When we went to eat it, everyone complimented it and theorized me constantly jumpstarting the oven while it was cooking actually made it better than it otherwise would’ve been. So while I successfully made prime rib by accident, I’m not going through that again.