Song says it appears that the world’s oceans are losing their ability to dissipate heat from the surface into the deep ocean.

But isn’t it obvious that there’s a limit how much heat the oceans can store? Actually it can only get rid of it by emitting it into the atmosphere/space.
Additionally the hotter the water gets the more energy it emits which should slow down the net energy absorption.
As those two effects are opposites of each other there should be an equilibrium temperature where they cancel each other out. Currently it seems the oceans are a bit away from that equilibrium. It should swing the other way in a few decades or so. The oceans are big that’s why it takes time for change to manifest.

For me it sounds like the journalist didn’t really understood, what Song researched or tried to make a click bait article.

Number?

In university we were taught C programming. We started with simple things like loops and stuff. After a while the topic processes, threads & stuff came up and of course we were instructed to use that.

In the computer lab there where only thin clients so everything actually ran on the server.

A good friend of mine - not know what was about to happen - entered:

while (true) {
    fork();
}

Astoundingly it took a whole minute until the server froze. 🤣
That was the same server most of the school stuff ran on. So nearly everything went down. 😂
He got scolded by the sysadmin the next day but nothing serious happened.

Tell that to all the animals that only have one shot. There are quite a lot of them and usually they all lay thousands of eggs.

Probably the most well known of them is the salmon. Only about 5% of them survive the procreation after the salmon run (of those salmon species that actually do the run).

As was said before: The genes are already passed onto the next generation. It doesn’t matter if the parents become stupid now. There’s no evolutionary advantage to become more or less stupid at this point.

It became like it is now by some random chance(s).

Old English catt (c. 700) “domestic cat,” from West Germanic (c. 400-450), from Proto-Germanic *kattuz (source also of Old Frisian katte, Old Norse köttr, Dutch kat, Old High German kazza, German Katze), from Late Latin cattus.

The near-universal European word now, it appeared in Europe as Latin catta (Martial, c. 75 C.E.), Byzantine Greek katta (c. 350) and was in general use on the continent by c. 700, replacing Latin feles. It is probably ultimately Afro-Asiatic (compare Nubian kadis, Berber kadiska, both meaning “cat”). Arabic qitt “tomcat” may be from the same source. Cats were domestic in Egypt from c. 2000 B.C.E. but not a familiar household animal to classical Greeks and Romans.

The Late Latin word also is the source of Old Irish and Gaelic cat, Welsh kath, Breton kaz, Italian gatto, Spanish gato, French chat (12c.). Independent, but ultimately from the same source are words in the Slavic group: Old Church Slavonic kotuka, kotel’a, Bulgarian kotka, Russian koška, Polish kot, along with Lithuanian katė and (non-Indo-European) Finnish katti, which is via Lithuanian.

Source

So… our word for cat is derived from a 2000 year old latin word that itself probably derived from an earlier word from somewhere in Northern Africa and/or the Levant. I guess the people then didn’t pick the name by the sound it makes.

IMO it depends on how much action is displayed in the movie. If there are a lot of dynamic scenes like car chases you’ll need a high rate while ‘simple’ dialog scenes can get away with way less.

That also means it depends on what movies you like to watch.

I have a really hard time distinguishing between a good 4K webrip (15-20 Mbps) and remux (40-80 Mbps), so I have no issue keeping the majority of my library encoded at ~18Mbps

That’s because Netflix and the other common services usually only stream at 6-15 Mbps. You’ll have to resort to Bravia Core or blu-ray discs to get anything in the 80 Mbps range.

Sauerkraut

The problem with that is there are two types of it - the sweet one and the sour one. In a restaurant you’ll usually get the sweet one which I think is tastes awful.

But the sour one is the really good one especially if you refine it by adding fine cubes of Kassler (smoked pork chop) to enhance the taste. Sour Sauerkraut should even change the taste of potatoes that sit in its… sauce? broth? (don’t know the word). I could eat kilos of it.
You’ll need to look out for the right kind of Sauerkraut in the supermarket. Not everyone of them is suited for this.

all i remember from my ksp days is add more struts boosters

Fixed it for you.

The reason is the bug Blaze wrote about one below. I followed his advice and now everything is shown. :)

That’s it!
I CTRL selected undetermined, English and German and now all posts are shown!

THANK YOU!

I had Undetermined and German selected. The web ui itself was set to German.

• I changed the later from German to browser default (which is English US) and I could see 1 post (instead of 0).

• Then I reseted the former and selected undetermined and now I can’t see anything again.

Those are my current settings (web ui = default // language = undetermined [only selection]):

No, the first one still shows no comments.