Presliced bread goes bad quicker and I also prefer a different slice thickness than what is usually offered. I don’t understand why it’s seen as such an achievement.

slice bread is also pretty good. But that’s nothing compared to what a steam engine can do given a bread slicer.

Nope. Good bread basically never comes in slices, and definitely not in the country that invented pre-sliced bread. You can get passable sliced bread in Germany but the good stuff definitely stays loaves at least until you buy it. I mean it’s fine to slice it then and there if you have enough mouths to feed to have it finished by tomorrow.

I used to bring up that Diane Feinstein was older than sliced bread to point out her age… but now it’s hard to say she is older. Need a new politician to rag on.

Have You heard about portable outhouses? God’s gift to humanity!